How to bake Salmon fillets -Quick and Easy way by GJ

Recipe
for
Baked Salmon Fillets

Baked Salmon Fillets

Ingredients:

1. Raw salmon 6 big pieces /fillets

2. Yellow mustard 2 tbsp

3. Olive oil  2tbs

4. Sweet & Sour Sauce 2 tbsp

5. Jalapeno 1/3

6. Onion sliced 1

7. 1 lime slice and 1/2 Lemon juice 

8. salt to taste or 1/2 tsp

9. Garlic powder 1 tsp

10. Oil spray

11. Parsley

12. Readymade Fried onion

13. Black pepper 1/4th tsp

Procedure:

1. Wash the salmon pieces. Set directly in a baking tray.

2. Mix all the ingredients in a bowl--Mustard, olive oil, garlic powder, salt , black pepper and sweet & sour sauce sauce. 

3. Mix the raw gravy with the pieces of salmon.

4. Now add Slice of 1/3 Jalapeno & 1 onion.

5. Oil spray overall .

6. Add 1 tbsp olive oil again.

7. Squeeze lemon,  discard the seeds.

8. 1 tbsp sweet & sour sauce on top and slice of a whole lime on top.

9.  Cover the tray with Aluminium foil.

10. Directly set inside electric oven .

11. No need to wait for marination & no preheating is needed.

12. Set temperature 450 F for 20 min and Bake.

13. After 20 minutes. Done.

14. Optional step for more taste - turn the salmon to opposite side.

15. Add herb like dried or fresh Parsley.

16. Add readymade fried onion.

17. Bake again  just for 5 min.

18. After 5 min ready to serve.

19. Best choice is Polaw or Rice. These match best with this Baked Salmon.

20. Enjoy 

Video Link:

https://youtu.be/KZhrcIOR61Y

Product link: 

Mustard

https://amzn.to/2OHmMg0