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Asia Lotia Balachong (HALAL) အာျဗဲေျခာက္ဘာလေခ်ာင္ေႀကာ္ with Stolon of Taro Recipe - লইট্টা শুটকি দিয়ে কচুরলতি-Loita Sutki diye Kochur Loti
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Recipes
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Thin stolon of Taro with Loita Bombay Duck with Chilli
Ingredients:
Main Ingredients:
1. One packet (12.34 oz) Thin Stolon of Taro
2. Readymade Balachong Loita Bombay Duck with Chilli
Vegetables:
1. Garlic 2 cloves slice
2. Onion small slice
3. Jalapeno 1/3
Herb:
Oregano leaf
Other Ingredients:
1. Olive Oil 2 tbs
2. Turmeric Powder 1/2 tsp
3. Paprika powder 1/2 tsp
4. Less than 1/2 tsp Salt
5. 2 cups and 1/3 cup water
Procedure:
1. In a big pan put 2 tbs olive oil. Add 1/3 cup garlic and onion sliced. 1 min stirring time. Use medium heat.
2. Add 1/2 tsp turmeric powder, 1/2 tsp salt, water 1/3 cup, 1/2 cup readymade Loita Bombay Duck with paprika powder 1/2 tsp, and 1/3 Jalapeno. Wait 2-3 minutes.
3. Add 2 cups water and cover with a lid for 15 minutes with medium heat.
4. After 15 minutes it is done and finally adds some herb like Oregano. ( Instead coriander can be added).
This is a mouthwatering dish. We the Asian people like to eat this dish with hot rice. It is available in the Asian store. Very easy to prepare any meal with Asian Balachong Loita Bombay Duck with chilli. We all know that Loita Bombay Duck is good for health, but it should be clean very well. This is why readymade Asian Balachong is a good choice.
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